The magnificent Amanjena resort in Morocco is known for its impressive scenery and tranquil atmosphere. Backed with remarkable service and impeccable facilities, it provides an intimate paradise for people in dire need of an escape.
But what vacation would be worth cherishing without scrumptious food? At Amanjena, exquisite cuisine is prepared only by the best, making the dining experience an attraction in itself.
Open from 12 to 5 PM, The Pool Terrace provides al fresco dining for Spanish-food lovers. The restaurant allows diners to get sun-kissed as mouthwatering tapas and paellas for lunch land beautifully on their plate.
Towering doors open to an area that spells authentic Thai cuisine, garnished with decadence. Serving from 7 PM to 12 MN, The Thai has a menu filled with must-try delights that not only pleases the taste buds but benefits the health as well.
For the quintessential local meal, spending dinner at The Restaurant is an exceptional treat.
Open from 7 PM to 12 MN, guests get to discover what Moroccan and Mediterranean cuisines are made of-exotic flavors that thrill the senses. They may also opt to breathe in the astounding nature that surrounds at Tighdouine village while enjoying a homemade Berber tagine-a traditional Moroccan stew made of slow-cooked, tender meat and the freshest vegetables and spices.
Take the gastronomic journey that is Amanjena. You'll surely be back for more.
But what vacation would be worth cherishing without scrumptious food? At Amanjena, exquisite cuisine is prepared only by the best, making the dining experience an attraction in itself.
Open from 12 to 5 PM, The Pool Terrace provides al fresco dining for Spanish-food lovers. The restaurant allows diners to get sun-kissed as mouthwatering tapas and paellas for lunch land beautifully on their plate.
Towering doors open to an area that spells authentic Thai cuisine, garnished with decadence. Serving from 7 PM to 12 MN, The Thai has a menu filled with must-try delights that not only pleases the taste buds but benefits the health as well.
For the quintessential local meal, spending dinner at The Restaurant is an exceptional treat.
Open from 7 PM to 12 MN, guests get to discover what Moroccan and Mediterranean cuisines are made of-exotic flavors that thrill the senses. They may also opt to breathe in the astounding nature that surrounds at Tighdouine village while enjoying a homemade Berber tagine-a traditional Moroccan stew made of slow-cooked, tender meat and the freshest vegetables and spices.
Take the gastronomic journey that is Amanjena. You'll surely be back for more.
